A sense of celebration. The impatience to experience memorable moments, to live in the here and now. It's time to pack your bag and discover the events we have lined up for you.
Symbiose is the alliance of a chef and a sommelier, both passionate about gastronomy, the art of the table and wine.
Discover the tasting bar in a more relaxed atmosphere where sharing is in the spotlight. The chef works to offer contemporary and uninhibited cuisine, more open to the world in the form of plates to share (or not!).
You will find a nice selection of wines, creative cocktails, ciders and beers.
Free parking with electrical terminals is available in front of the restaurant.
Restaurant
The chief Charles-Antoine Jouxtel welcomes you
Capacity
24 place setting (s) maximum
30 place settings on the terrace
Opening
From May 06 to September 01
Wednesday
Open from 12 a.m. to 22 p.m.
Thursday
Open from 12 a.m. to 22 p.m.
Friday
Open from 12 a.m. to 22 p.m.
Saturday
Open from 12 a.m. to 22 p.m.
Sunday
Open from 12 a.m. to 22 p.m.
From September 02 to December 31
Wednesday
Open from 12 p.m. to 13:15 p.m. and from 19 p.m. to 21:30 p.m.
Thursday
Open from 12 p.m. to 13:15 p.m. and from 19 p.m. to 21:30 p.m.
Friday
Open from 12 p.m. to 13:15 p.m. and from 19 p.m. to 21:30 p.m.
Saturday
Open from 12 p.m. to 13:15 p.m. and from 19 p.m. to 21:30 p.m.
Sunday
Open from 12 p.m. to 13:15 p.m. and from 19 p.m. to 21:30 p.m.
