Notice to gourmands and gourmets! Since 1985, one of the Meilleurs Ouvriers de France, Georges Larnicol, has been offering craftsmanship in the service of exceptional raw materials.
Artisan and Chocolate Artist, Georges Larnicol, Meilleur Ouvrier de France and his companions immerse us in a unique universe where the essential Kouignettes®, 100% pure cocoa butter chocolates, biscuits with organic flour, macaroons without animal fats meet. and artistic chocolate pieces.
The schedules vary according to the time of year and can be consulted on the website.
Opening
| From January 01 to December 31 | |
|---|---|
| Monday | Open |
| Tuesday | Open |
| Wednesday | Open |
| Thursday | Open |
| Friday | Open |
| Saturday | Open |
| Sunday | Open |
Admission fees
Payment method
- Credit card
- Cash
- Eurocard-Mastercard
- Contactless payment
- Visa