A sense of celebration. The impatience to experience memorable moments, to live in the here and now. It's time to pack your bag and discover the events we have lined up for you.
Chef Olivier Thery and his team welcome you to his Bistronomic restaurant and present their atypical and creative cuisine. They have the chance to work with local producers (Mille Ruisseaux farm, Desvoye cider farm, etc.), which guarantees the freshness and quality of the products. A varied menu, with three choices of starters and main courses, is suggested on the Slate. This changes regularly depending on arrivals and subtly mixes the local and the exotic.
La Croisière des Saveurs also offers a catering service and the sale of bread, as well as takeaway sandwich meal baskets. Possibility of having lunch or dinner on the terrace in fine weather.
Spoken languages
Français
English
Restaurant
Culinary specialties
International cuisine
Capacity
35 place setting (s) maximum
20 place settings on the terrace
Opening
From September 08 to December 31
Wednesday
Open from 09 a.m. to 14 p.m.
Thursday
Open from 09 a.m. to 14 p.m. and from 19 p.m. to 22 p.m.
Friday
Open from 09 a.m. to 14 p.m. and from 19 p.m. to 22 p.m.
SATURDAY
Open from 09 a.m. to 14 p.m. and from 19 p.m. to 22 p.m.
Sunday
Open from 09 a.m. to 14 p.m.
From February 01 to December 31
Wednesday
Open from 09 a.m. to 14 p.m.
Thursday
Open from 09 a.m. to 14 p.m. and from 19 p.m. to 22 p.m.
Friday
Open from 09 a.m. to 14 p.m. and from 19 p.m. to 22 p.m.
SATURDAY
Open from 09 a.m. to 14 p.m. and from 19 p.m. to 22 p.m.
Sunday
Open from 09 a.m. to 14 p.m.
Pricing
Type
Price
A la carte
25 € - 35 €
Children's menu Starter dish dessert
12,50 €
Packed lunch
28 €
A la carte: from € 25.00 to € 35.00 Children's menu: 12.50 € Lunch basket: 28.00 €
