Modern, airy, warm and friendly restaurant. Traditional French cuisine but refined and re-appropriated. Cuisine prepared using fresh, quality products. Here you will find the taste of homemade. The small Hydromel team looks forward to welcoming you.

Working Languages

  • French
  • English
  • Spanish

Restaurant

  • The chief Adrien LHOMMET welcomes you

Culinary specialties

  • New French cuisine

Capacity

  • 1 air-conditioned room (s)
  • 35 place setting (s) maximum

Opening

From January 01 to December 31
Wednesday Open from 12 a.m. to 14 p.m. and from 19 p.m. to 21 p.m.
Thursday Open from 12 a.m. to 14 p.m. and from 19 p.m. to 21 p.m.
Friday Open from 12 a.m. to 14 p.m. and from 19 p.m. to 21 p.m.
Saturday Open from 12 a.m. to 14 p.m. and from 19 p.m. to 21 p.m.
Sunday Open from 12 a.m. to 14 p.m. and from 19 p.m. to 21 p.m.

Admission fees

Payment method

  • American Express
  • Credit card
  • Payment cards
  • Lunch vouchers
  • French "Chèques vacances"
  • Cash
  • Eurocard-Mastercard
  • Contactless payment
  • Restaurant tickets, dining chits, meal tickets
  • Visas

Services

Equipments

  • High chair
  • Air-conditioning
See more

Multimedia area

Documents to download

Mead Menu 2024