Sushi, maki, sashimi, yakitori... Baligan Sushi explores the most emblematic Japanese specialties to offer you a take-out menu that will satisfy all your desires.

The famous rolls of Baligan Sushi use noble products such as blue lobster, caviar, house-smoked salmon, bluefin tuna from our coasts, foie gras, mackerel from small boats and Label Rouge salmon. The products used are local and French according to the seasons and the original recipes.

Spoken languages

  • French
  • English
  • Arab
  • German

Restaurant

  • The chief mamun welcomes you

Culinary specialties

  • International cuisine
  • Asian food
  • Fish
  • Vegetarian cuisine

Opening

From January 29 to December 31
Monday Open from 11:30 a.m. to 14 p.m. and from 18 p.m. to 21:30 p.m.
Tuesday Open from 11:30 a.m. to 14 p.m. and from 18 p.m. to 21:30 p.m.
Thursday Open from 11:30 a.m. to 14 p.m. and from 18 p.m. to 21:30 p.m.
Friday Open from 11:30 a.m. to 14 p.m. and from 18 p.m. to 22 p.m.
Saturday Open from 11:30 a.m. to 14 p.m. and from 18 p.m. to 22 p.m.
Sunday Open from 11:30 a.m. to 14 p.m. and from 18 p.m. to 21:30 p.m.

Prices

Payment method

  • Credit card
  • Lunch vouchers
  • French "Chèques vacances"
  • Cash
  • Eurocard-Mastercard
  • Contactless payment
  • Restaurant tickets, dining chits, meal tickets
  • Visa

Services

Services

  • Gift vouchers
  • Takeout service
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