The charm of the Belle Époque on the seafront!

The gourmet restaurant of the Grand Hôtel de Cabourg is a must in the Normandy region. In a romantic setting, chef Florian Cano offers a subtle and gourmet menu, inspired by traditional cuisine that he reinvents with talent to delight the finest palates.

The big Sunday music buffet is back once a month: meet on May 15, June 12, July 24, August 28, September 25, October 23, November 27, December 25 and January 1, 2023.

Spoken languages

  • French
  • English

Restaurant

  • The chief Florian Cano welcomes you

Culinary specialties

  • Gastronomic cooking
  • Fish

Capacity

  • 60 place setting (s) maximum

Opening

From January 28 to December 31
Wednesday Open from 19:30 a.m. to 21:30 p.m.
Thursday Open from 19:30 a.m. to 21:30 p.m.
Friday Open from 19:30 a.m. to 21:30 p.m.
Saturday Open from 12:30 a.m. to 14 p.m. and from 19:30 p.m. to 21:30 p.m.
Sunday Open from 12:30 a.m. to 14 p.m. and from 19:30 p.m. to 21:30 p.m.

Prices

Type Price
Adult menu 90 € - 130 €
Children's menu €27
Group breakfast €32
Adult menu €95
Children's menu €45
Adult menu: 90.00 € to 130.00 € Children's menu: 27.00 € Group breakfast: €32.00 Adult menu: € 95.00 Children's menu: 45.00 €

Payment method

  • American Express
  • Credit card
  • Lunch vouchers
  • French "Chèques vacances"
  • Cash
  • Eurocard-Mastercard
  • Restaurant tickets, dining chits, meal tickets
  • Visa

Services

Equipments

  • Bar
  • High chair
See more

Services

  • Banquet
  • Gift vouchers
  • Fast recharge electric vehicle
  • Seminar
  • Free Wifi
See more

Multimedia area

Documents to download

Balbec spring 2022 menu