Located a few steps from the Houlgate shopping street, Eden is an unmissable address on the Côte Fleurie.

Virginie and Nicolas welcome you with the charm of simplicity and the assurance of their know-how. It is around the fresh products of the region, and more particularly those of the sea, that Nicolas cooks his flavors with passion. The two dining rooms can welcome you for lunch or dinner, one-on-one, with friends or in a group with the sole credo of your pleasure.

The little extra: Eden offers its takeaway menu from Friday to Sunday by reservation. Menu which changes every weekend, available on the website.

Ranking & labels

  • Norman hats
  • Michelin
  • Gault-Millau
  • The little smart Normandy
  • The Normandy Routard
  • Norman caps

Working Languages

  • French
  • Spanish
  • English

Restaurant

  • The chief Nicolas TOUGARD welcomes you

Culinary specialties

  • Gastronomic cooking

Capacity

  • 80 place setting (s) maximum

Opening

From September 01 to December 31
Wednesday Open from 12:15 a.m. to 13:45 p.m. and from 19:15 p.m. to 21 p.m.
Thursday Open from 12:15 a.m. to 13:45 p.m. and from 19:15 p.m. to 21 p.m.
Friday Open from 12:15 a.m. to 13:45 p.m. and from 19:15 p.m. to 21 p.m.
Saturday Open from 12:15 a.m. to 13:45 p.m. and from 19:15 p.m. to 21:30 p.m.
Sunday Open from 12:15 a.m. to 13:45 p.m.

Admission fees

Type Price
menu from 30 €
Adult menu 38 € - 49,50 €
Menu from: 30.00 € Adult menu: 38.00 € to 49.50 €

Payment method

  • American Express
  • Credit card
  • Payment cards
  • French bank and postal checks
  • French "Chèques vacances"
  • Cash
  • Eurocard-Mastercard
  • Visa

Services

Equipments

  • High chair
  • Booster seat
  • Private dining room
  • Salon
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Services

  • Banquet
  • Gift vouchers
  • Seminar
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